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Food and Wine

Enjoy the real taste!

Traditonal Kerala Food

Traditonal Kerala Food

Kerala is known for its traditional banquet or sadhya, a vegetarian meal served with boiled rice and a host of side-dishes served especially during special occasions and festivals. The sadhya is complemented by payasam, a sweet dessert.

Fresh Sea Food

Fresh Sea Food

The perfect dish for special occasions (or anytime you want to feel special), this dish is well-spiced, but mild. You can make it hotter by adding cayenne pepper and/or additional fresh or dried chilies.

Continental food

Continental food

A Light food, which you can enjoy any time of the day. For breakfast, lunch, dinner, or as an in-between snack. Check out these yummy continental recipes.

Indian Food

Indian Food

Most Indian cuisines are related by similiar usage of spices. Often, Indian food cooking is distinguished by the use of a larger variety of vegetables than many other well-known cuisines.

Wine

Wine

Wine and beer license holding resort in varkala.

Beer

Beer

Wine and beer license holding resort in varkala.